LOT 2667 二十世纪八十年代·勐海茶厂“八八”青饼(生茶)
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所谓“八八”青,据陈国义先生回忆,是1992年以前,大约在八十年代末,由勐海茶厂采用统一老料压制而成的青饼,应为7542配方。据当时厂长卢云先生记载,车间的青毛茶均是4级。对于崇尚“八八”青的资深茶友,八十年代末的“八八”青,实属沧海遗珠,作为“八八”青鼻祖,历经陈化的口感迷倒了所有喝过的茶友,独特的老味陈韵樟香及绵密柔和的回甘里带着“八八”青特有的境界,只可意会,不可言传。其茶汤厚实细腻,茶气宽厚正气,满口生津,舌底涌泉,无愧为7542的封顶之作。规格:一筒七片,单片净重:305g;314.9g;321.2g;327.5g;295.3g;324.6g;315.1g
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2022.1.19 - 1.21(周三至周五)
Address:
杭州国际会议中心洲际酒店(浙江省杭州市解放东路2号)B厅
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